Guidelines

Educational guidelines

Educational guidelines that contain practical, timely information about sanitation, procedures, and general good practices that relate to the dairy farm and dairy manufacturing facilities.

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PO Box 673
Monroe, ME 04951
United States

(419)890-5147

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Today's modern dairy industry is dynamic. Changes occur rapidly and very few of us can stay up to date on all areas of the dairy business. When you need dairy information contact the DPC!

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